BREAKFAST MENU
BREAKFAST MENU
Start Your Day the Huey’s Way
At Huey’s on Main, breakfast isn’t just the first meal of the day. It’s the most soulful.
From fluffy beignets and buttery biscuits to savory shrimp & grits and New Orleans-style omelets, every dish is made fresh each morning with Southern heart and Louisiana flair.
Whether you’re an early riser grabbing coffee to go or settling in for a relaxed brunch with friends, our breakfast menu delivers the flavor and comfort you crave right here in downtown Statesboro.
MORNING
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Favorites
From hearty egg plates and signature omelettes to sweet Pain Perdu and avocado toast, our breakfast favorites bring comfort and flavor to every bite.
Create Your Own Omelette or Grit Bowl
Build your perfect breakfast with your choice of cheeses, veggies, and meats — including thick-cut bacon, Canadian bacon, andouille sausage, or shrimp for a Cajun twist.
Beignets & Bread Pudding
Enjoy our famous beignets — hot, crispy, and dusted with powdered sugar — or indulge in New Orleans bread pudding with bourbon vanilla cream sauce.
Drinks
Wake up with a café au lait, New Orleans chicory coffee, or a smooth medium roast. Fresh-squeezed orange juice, soft drinks, and sweet tea are also available.
Sides
Complete your breakfast with favorites like biscuits, bacon, andouille sausage, grits, and potatoes — all made to order and served hot.
